With the impending frost and cooling temps I’m looking for ways to keep my passion for gardening satisfied. I received an invite to attend Brunch & Bloom and immediately accepted. This fabulous event includes a floral design workshop with Fleur de Lis as well as brunch & bubbles at the recently renovated Hotel Emery (which in itself is a plant-lover’s dream). Guests will create their own whimsical flower arrangement as master florists walk you through arranging beautiful blooms and modern foliage to enjoy over brunch and all week at home.
Tickets to Brunch & Bloom include:
- Custom Floral Arrangement
- Bottomless Mimosas for duration of the class
- Family Style Brunch catered by Giulia & executive chef Josh Hedquist (menu items include Friko Eggs, Roasted Tomato Focaccia & Tapenade Butter, Potato Pancetta Hash & more delicious fall favorites)
Tickets available here.
Keep an eye on phenoMNaltc on instagram for pictures if you are unable to attend!
Sunday, October 20, 2019
215 Fourth Street South