Do you want to make good meals at camp but feel unsure how to cook them? Would you like tips on what to bring and how to make the most of cooking in the outdoors? Join REI for an introductory class on campsite cooking. We have years of experience to share, and we’d like to help you learn how to boil and braise your way to tasty eating outside. No experience necessary!
July 14, 2011
RSVP – spots are limited